A recipe tease, & odds and ends

Posted on February 3, 2014 by Cheryl Harris

I’ve gotten behind on posting recipes, so I’d love your input.

Which do you want to see next:

maple glazed walnuts

 

 

 

 

Maple glazed walnuts

mah chocolates

 

 

Homemade vegan & sugar free chocolates

 

 

Or,

ultimate roasted broccoli

 

Ultimate roasted broccoli

 

 

I’ve posted a new update on new fish recommendations here. They’re pretty significantly different, so do give them a look!

and the cookbook giveaway is still open until Feb 8th.

 

About Cheryl Harris

Life played a funny trick on me. I've studied nutrition for years, and much to my surprise, found out that I could manage many of my health issues via diet. I've been GF for years, and I've got a bunch of allergies and sensitivities. But it definitely doesn't keep me from cooking, baking and enjoying my food. Thanks for stopping by.
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3 Responses to A recipe tease, & odds and ends

  1. Shirley @ gfe & All Gluten-Free Desserts says:
    February 3, 2014 at 8:47 pm

    They ALL look good, but I’ll go for the homemade chocolates! 🙂 Off to read your fish post.

    Thanks!
    Cheryl

  2. Cheryl Harris says:
    February 3, 2014 at 11:35 pm

    ah, chocolate is always a safe bet!

  3. Nicole says:
    February 4, 2014 at 1:33 am

    The walnuts or the chocolate!

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