With the Superbowl right around the corner, I’ve updated one of my very favorite recipes with a few tweaks. This always goes at warp speed at our parties. Count me in for anything that involves avocado, lime, cilantro and tomatoes!
1 avocado, diced
3 medium sized tomatoes, diced
1/2 sweet pepper (red, yellow or orange) diced
1 Tablespoon diced sweet onion
1/4 cup of chopped cilantro
1 teaspoon cumin
1/4 teaspoon cayenne
1/2 lime
salt and freshly ground white pepper to taste
Add everything together, mix 20 min prior to serving, and enjoy!
While tortilla chips are the classic pairing, try jicama sticks for a nice crunch with some extra healthy fiber.
For a winter-friendly version or if you’re short on time, use a can of drained diced tomatoes instead of the fresh tomatoes.
Stumble It!
Oh this sounds just delicious! My mouth is seriously watering here…
I love guacamole AND salsa, so this recipe is PERRRRRRRFECT!!! 🙂
What a great combination. And unlike the bunnies, I LOVE cilantro, so this is perfect for me! 🙂
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Forget the chips or crackers, just give me a spoon! I’d eat that whole bowl by myself. So healthy and tasty, yum!
That looks so good, and I’m not usually one to dive into a salsa dip, either!
Yummy. No danger mistaking me for one of those cilantro-adverse folks. I love anything that has it.
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Salsa mole looks really delicious. I wish I could cook something like that however cooking is my weekness.
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Great recipe! Definitely have to try it now football season is here =)!
Well as far as I am concerned the more coriander the better! I absolutely love the stuff. The smell is just heaven. My kids hate it – philistines.
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this sure tastes as good as it looks! yum!
Foodies, this is definitely for you, I mean, for us! What a perfect solution to a craving for both salsa and guacamole. This is one awesome way to do it!
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I don’t think I was following you back in 2008, so I’m really glad you shared this one on Facebook, Cheryl. Just pinned/tweeted! 🙂
Happy Derby de Mayo weekend as some have been saying. 😉
Shirley