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Author Archives: Cheryl Harris
Contamination in Lentils :(
I’ll just try to stick to the facts here: I am extremely diligent about following a strict gluten-free diet. I do eat Amy’s products, and have for years. Earlier this week, I was having a can of Amy’s Lentil soup, … Continue reading
Posted in cheryl's musings
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Paleo *le sigh*
I know, there are many things to worry about in the world, and this is low on the list. I do get frustrated when I see RD publications giving the same party line about the risks of a Paleo diet … Continue reading
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Maple Spiced Nuts
Fiending for a quick and yummy dessert? I love this recipe, and it’s a staple at our house in the colder months. I first posted a version in 2014, and I’ve got the tweaks and specifics on making it FODMAP … Continue reading
Posted in dessert, low fodmap, recipe
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Low FODMAP Holiday Treats
I love to bake. And I love to make candy. Not all the time, of course, because I’m sure it would get old quickly, but I typically make special treats a few times a year. For me, feeding people is … Continue reading
Posted in dessert, low fodmap, recipe
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Fresh Cranberry Relish (low FODMAP)
I wanted to see if I could adapt my favorite cranberry side to make it FODMAP friendly, and indeed, it’s delicious, and only takes a few minutes. 2 cups fresh cranberries, picked over 1.5 cups fresh pineapple chunks 1 large … Continue reading
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History repeating itself
Like so many people, Charlottesville has left me feeling sick, scared, and very, very sad. Afraid for this country in a way that I never have before, and deeply discouraged. I wanted to share my grandmother’s story, because it’s more … Continue reading
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Mint Chocolate Egg Creams–Low FODMAP version
It’s definitely time for a chocolate fix, yes? I decided to tweak an old recipe to make it FODMAP friendly, and Mr. E and I are loving it! Years ago, I was flipping through a magazine that had a recipe … Continue reading
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Garden bounty 2017
Happy almost summertime! I love seeing my garden grow, and I’m in the excited anticipation phase. I’ve learned, from past experience, that all it takes is one big fat groundhog to clear out my garden overnight, but fingers crossed that … Continue reading
Posted in cheryl's musings, vegetables
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Eating Evolved–Chocolate Love
*please note, some posts on this website do contain affiliate links* I’m in love. E doesn’t seem threatened, which is a good thing. The problem is, sometimes I just can’t find my beloved, or my love just can’t handle sitting … Continue reading
Posted in dessert, review
Tagged corn free, dairy free, egg free, gluten free, grain free, low glycemic, soy free, vegan
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My IBS Journey
April is IBS awareness month, and for way too many of my years, I’ve been entirely too aware of IBS. You could say it owned me for parts of the past decade. I know many of you can relate. So … Continue reading
Posted in cheryl's musings
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