Author Archives: Cheryl Harris

About Cheryl Harris

Life played a funny trick on me. I've studied nutrition for years, and much to my surprise, found out that I could manage many of my health issues via diet. I've been GF for years, and I've got a bunch of allergies and sensitivities. But it definitely doesn't keep me from cooking, baking and enjoying my food. Thanks for stopping by.

Stollen–A Daring Baker Christmas Edition

Posted on December 27, 2010 by Cheryl Harris

With the holiday, life has been more hectic ’round these parts and I am way behind posting my Daring Baker challenge! Well, still technically it’s the 27th, but still, I should be getting ready for bed! The 2010 December Daring … Continue reading →

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Menu Plan Monday–Oops!

Posted on December 27, 2010 by Cheryl Harris

We just got in…and I haven’t given thought to menu planning yet. I’ll do a round up if anyone sends me some.

Posted in Uncategorized | 3 Comments

Cookie and treat favorites:Menu Plan Monday

Posted on December 19, 2010 by Cheryl Harris

I always intend to pretty much bypass the holiday craziness and stay sane, healthy and happy.   And I’ve already made way more holiday treats than I meant to–always fun, and I tend to get rolling and always want to try … Continue reading →

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Sniffle Stew (AKA Christmas Curry)

Posted on December 14, 2010 by Cheryl Harris

It’s that time of year, isn’t it! It’s gotten crazy cold almost overnight near here, and I’m freezing all the time. The cure for the cold weather is a yummy curry. Granted, that’s not the most appetizing of names, but … Continue reading →

Posted in main meal, recipe, side dish, soup | 8 Comments

Mini Menu Plan

Posted on December 13, 2010 by Cheryl Harris

Heather of Celiac Family is hosting today’s Menu Plan Monday with Onions as a theme.  And yet, I’m swamped.  And realizing that I needed to plan out the week on paper, but blogging all of it is beyond me at … Continue reading →

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Chocolate Banana Bread

Posted on December 7, 2010 by Cheryl Harris

It was a lazy Saturday afternoon, and as usual, I was procrastinating, so I asked my sweetie if he wanted a treat.  “Yes–something good, something chocolate”.  Smart guy.  We did the kitchen survey–a few over-ripe bananas, some eggs leftover from … Continue reading →

Posted in dessert, recipe | Tagged , , , , | 8 Comments

Mushrooms and a Love Story

Posted on December 5, 2010 by Cheryl Harris

Wendy is hosting this week’s Menu Swap with a theme of mushrooms. I’ve always loved mushrooms, perhaps a bit too much. When I was in college, I had a painful split with someone I had dated for years, and suddenly … Continue reading →

Posted in about, menu plan | 7 Comments

Free for All Cooking–150 Allergy Friendly Recipes

Posted on December 4, 2010 by Cheryl Harris

I was delighted to receive a copy of Jules Shepherd’s new cookbook, Free for All Cooking. If you’ve seen Jules’ books before, you know that many of the recipes use her special flour blend.  But as a bonus,  many of … Continue reading →

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Sweet Potato-Menu Plan Monday

Posted on November 28, 2010 by Cheryl Harris

I hope everyone had a wonderful Thanksgiving and ate gobs of beautiful, yummy gluten-free foods and enjoyed savoring time with wonderful people! And, as my sister just reminded me, this week is Hanukkah, so warm fuzzies to all those celebrating … Continue reading →

Posted in menu plan | 10 Comments

Menu Plan Monday: Thanksgiving!

Posted on November 22, 2010 by Cheryl Harris

Michelle of a Gluten Free Living: A Reason to Smile is our host of MPM, and our theme (not surprisingly!) is Thanksgiving. I’m more than a bit overloaded and so I don’t have a menu plan together, but here are … Continue reading →

Posted in menu plan | 2 Comments