Category Archives: menu plan

Happy snowy Monday! We’re under 2 feet of snow, or thereabouts, and fortunately DH is on shoveling patrol and my main responsibility is to make hot chocolate. I can handle that! I have been doing way too much baking since … Continue reading →

Mid winter is a challenging time for me as a gardener and someone who loves to be outside. Even my kale left the land of the living, and usually it overwinters nicely. Since I do try to eat locally grow … Continue reading →

Ah, I thought one of my resolutions would be to blog more.  So far, not so much.  But I do have a newsletter on eating simple and healthy GF foods, classes in Alexandria, VA, winter recipes and more! I didn’t … Continue reading →

Given the week it is, I thought I holiday theme would be appropriate. And whatever you do (or don’t) celebrate, I hope everyone has a wonderful and peaceful holiday season.  And PLEASE PLEASE PLEASE!  I need new hosts, and that … Continue reading →

As the holiday season gets busier, it’s more important for me to hang on and plan so that we’re actually eating meals.  Please do check out my holiday GF newsletter, which includes a list of 50+ naturally GF desserts. It … Continue reading →

It’s gotten cold here rather suddenly, and given the fact that it’s been so lovely until now, I can’t really complain. But the dudes always have the right idea. Whenever the going gets tough, snuggle up. I had a fun … Continue reading →

I hope everyone had a lovely, yummy Thanksgiving. As I type, turkey stock is in progress and it’s one of my favorite (and easiest!) parts of the holiday. Onward to a new week! Our new kitchen is complete, so I … Continue reading →

Since Thanksgiving is just around the corner, I thought it was a great opportunity for people to post about their favorites, and if you want to add your favorite recipes to the comments, that would be great! I had a … Continue reading →

This week’s theme is hosted by Scrumptious of In my box, and she’s chosen dutch ovens.  I love my dutch oven…especially when it gets cold. However, given the current state of my kitchen, a dutch oven isn’t possible right now. … Continue reading →