Tag Archives: vegan

Tropical bananas

Posted on April 10, 2008 by Cheryl Harris

This dish was “born” when I wanted a change from caramelized bananas and wanted to use coconut, too. So I threw a few things together, and voila! Dessert. It’s got a subtle sweetness, and is super easy. Any dessert that … Continue reading →

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Quinoa Italiana

Posted on April 8, 2008 by Cheryl Harris

Ok, I know there’s nothing Italian about quinoa, but boy, does quinoa go well with traditional Italian flavors like tomato, basil and pine nuts. I’ve enjoyed quinoa for years, but usually did it with a southwestern twist. But I wanted … Continue reading →

Posted in recipe, side dish | Tagged , , , , , , , , | 13 Comments